SponsoredExample listing23 days ago
Line Cook — Dinner Service
Harbor & Vine Hospitality · Charleston, SC
$21–$26/hr · Full-time · On-site
Run sauté or grill on a four-cook line for a 120-seat dining room six nights a week.
Verified employerCharleston1 open role
Harbor & Vine Hospitality is hiring in Charleston
Restaurant group with eleven rooms along the Eastern Seaboard.
Wedding season, resort banquets, and historic-venue service.