SponsoredExample listing23 days ago
Line Cook — Dinner Service
Harbor & Vine Hospitality · Charleston, SC
$21–$26/hr · Full-time · On-site
Run sauté or grill on a four-cook line for a 120-seat dining room six nights a week.
SC · region hub
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Harbor & Vine Hospitality
Restaurant group with eleven rooms along the Eastern Seaboard.
VerifiedCharleston, SC5 open jobs
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